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Details
| Article number | 526051 |
|---|---|
| EAN | 08717522260516 |
| Part number | F2.1 PLATEAU E |
Salads, tapas and other delicacies are presented in a characteristic way with this beautiful rectangular Twist & Serve tray from Palmer. This tray, made of bamboo allows you to serve 1 or more dishes at the same time. This Twist & Serve tray, type E has a size of 23 x 7 x 2 cm. After use, clean the board with some soapy water. Do let the board dry well after cleaning.
Bamboo
The Twist & Serve serving plates are made of bamboo. Bamboo has the advantage of being a hard material and easy to clean with warm water. The natural look of bamboo gives your dish a trendy and contemporary character. In addition, bamboo stands for longevity, it is hard-wearing and very durable and also HACCP-friendly. Bamboo can withstand moisture well and is completely environmentally friendly. Palmer
"For lovers of food"
It is said that we taste a dish with our eyes before we even take our first bite. And every true lover of food, from the Michelin-starred to the enthusiastic home cook, knows anticipation is the finest of seasonings. Our collection is designed to engage all of the senses. Rich colors and beautifully textured finishes transform every meal into a dish worth celebrating.
The Twist & Serve serving plates are made of bamboo. Bamboo has the advantage of being a hard material and easy to clean with warm water. The natural look of bamboo gives your dish a trendy and contemporary character. In addition, bamboo stands for longevity, it is hard-wearing and very durable and also HACCP-friendly. Bamboo can withstand moisture well and is completely environmentally friendly. Palmer
"For lovers of food"
It is said that we taste a dish with our eyes before we even take our first bite. And every true lover of food, from the Michelin-starred to the enthusiastic home cook, knows anticipation is the finest of seasonings. Our collection is designed to engage all of the senses. Rich colors and beautifully textured finishes transform every meal into a dish worth celebrating.
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