Saucepan with lid Stainless Steel cm

The saucepan is indispensable when preparing sauces. Thanks to its tight-fitting lid, this pan is perfect for reducing, reheating, and keeping sauces warm. Smaller saucepans are ideal for delicate reductions, while the larger versions are also suitable for soups or cooking small portions. The 16 cm version has a handy handle, making the pan easy to handle. A must-have in any kitchen where sauces are prepared to perfection.